Alexis Letellier
Granica
39 km
›
40 mins
by car
Chef Alexis Letellier offers a bold, refined take on modern French cuisine, served in an understated yet elegant space. Formerly La Vieille Tour, Granica embraces seasonal ingredients, subtle Asian accents, and precise execution. Dishes like beetroot ravioli with goat’s cheese mousse or grilled duckling with olive jus are deeply flavoured and visually striking. Warm, knowledgeable service and thoughtful wine pairings from sommelier Alice Letellier round out a memorable experience close to the famed Château de Cheverny.