Food & Drink
Food & Drink

Culinary mastery as a way of life

Seasonal, fresh, and meticulously prepared cuisine is a French institution. And with such stunning local produce available throughout the region, it’s easy to make every meal memorable.

On the Estate

Charming estate cafes are coming soon to Les Bordes Estate, as well as a Residents Clubhouse. Until then, neighbouring village Beaugency is the perfect place to uncover a fabulous collection of local eateries.

Farm to Fork

Leisurely sampling the finest produce at the marché is a pillar of French living. The estate will have its own farmers market for resident convenience soon, but there are also excellent open-air markets nearby in Orléans and Blois, open nearly every day of the week for your perusal.

Golf Clubhouse

Maintaining an exceptional standard of food and service is a key priority at Les Bordes Estate. This is fostered by a food and beverage team recruited from some of the finest hotels and restaurants around the world. The team is dedicated to creating unforgettable experiences for our members and their guests.

Six Senses

Indulge in the magic of French cuisine at the Estate’s beautifully preserved château, the future home to a gastronomic restaurant with indoor and outdoor seating, a private dining area, a lounge bar, and a wine cellar. Explore the organic kitchen garden, where the fertile soil breathes life into our freshly grown produce.

Out & About

A fertile powerhouse for fresh-grown ingredients and, of course, world-famous wine, the Loire Valley is well recognized for its gastronomic prowess. Indeed, nearly 20 restaurants within the region boast one Michelin star or more.